These Sanitizing Bleach Tablets provide an easy way to provide a consistent level of chlorine in bacteria killing operations. Ideal for use on previously cleaned surfaces they ensure surfaces are sterilised.
- Just dissolve 1 tablet in 500ml of cold water to give a working concentration of 220 parts per million of chlorine.
- Spray, rinse or wash the clean surfaces by the most appropriate means.
- To sanitise vegetables and salads - dilute 1 tablet per 4 litres of cold water. Immerse salad in solution for minimum 15 minutes. If salad is not to be consumed within 24 hours, use 2 tablets in 4 litres cold water.
- Do not allow solution to fall below 20ppm available chlorine, either by regularly replacing with fresh solution every 3-4 hours or by testing the chlorine levels regularly.
These are from a range of kitchen and catering products available at cleaning superstore